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One Pan Steak & Parmesan Broccoli on a plate.

One Pan Steak & Parmesan Broccoli

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Prep Time 5 minutes
Cook Time 10 minutes
Servings 2
Calories 306 kcal

Ingredients
  

  • 8 ounces top sirloin steak
  • 3 cups broccoli florets
  • 1 tablespoon coconut oil melted
  • Sea salt & black pepper to taste
  • ¼-½ lemon sliced
  • ¼ cup Parmesan cheese

Instructions
 

  • Set your oven to broil.
  • Spread the steak and broccoli florets on a baking sheet.
  • Drizzle with melted coconut oil, season with salt and pepper, and lay the lemon slices over the top.
  • Broil for about eight minutes, flipping both the steak and broccoli halfway through.
  • Remove from the oven and sprinkle Parmesan over the broccoli.
  • Return to the broiler for one to two minutes, until the cheese melts and the broccoli turns golden.
  • Slice the steak and serve with the Parmesan broccoli.

Nutrition

Serving: 1 servingCalories: 306kcalCarbohydrates: 10gProtein: 34gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 75mgSodium: 309mgPotassium: 885mgFiber: 4gSugar: 3gVitamin A: 954IUVitamin C: 136mgCalcium: 244mgIron: 3mg
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